Worked perfectly. Did not need puck or filters.
-Instructions on youtube.
Specs:
Product: JAS-103
Approx. Inner Puck Diameter: 54/53.55(not 53) 2.125 inches(53.975).
-Buy a WDT espresso tool, needles to disperse and break up oily, fine clumps that block the full extraction.
-Espresso paper filters(bottom of portafilter)
-Wisk grounds with WDT, tamper press.
-Put Puck in portafilter.
-Set Dial to temp icon.Press cup to heat.
-Set Dial back to cup.
Press cup, wait for extract(3-4x).
Opvolging van: i***j- Vervolgcommentaar op feedback gegeven door koper- Vervolgcommentaar op feedback gegeven door koper
Portafilter:
Mr. Coffee Barista portafilter
BVMC-ECMP1000,162426-000-000
Diameter: *51mm puck diameter, not 53.5mm.
Beginner level equipment:
-Single/Double shot pressurized filter baskets.
-Scooper with plastic tamper that doesnt distribute evenly.
Highly recommend:
-Distributor tamper
-Fine manual coffee grinder, steel not ceramic, Double bearing.
-WDT/blind shaker
-Dose Ring
-Coffee ounce precision scale
-Non-pressurized filter basket.
-51mm puck screen
t***n (753)- Feedback gegeven door koper.
Afgelopen 6 maanden
Geverifieerde aankoop
That purple colorway is a perfect match.
s***a (14)- Feedback gegeven door koper.
Afgelopen 6 maanden
Geverifieerde aankoop
Extremely fast shipping and item was in perfect condition!