Hebt u iets om te verkopen?

The Insect Cookbook: Food for a Sustainable Planet by Marcel Dicke (English) Har

Objectstaat:
Nieuw
3 beschikbaar
Prijs:
US $72,47
OngeveerEUR 67,54
Verzendkosten:
Gratis Economy Shipping. Details bekijkenvoor verzending
Bevindt zich in: Fairfield, Ohio, Verenigde Staten
Levering:
Geschatte levering tussen do, 11 jul en ma, 22 jul tot 43230
Bij geschatte leveringsdatums - nieuw venster of tabblad wordt rekening gehouden met de verwerkingstijd van de verkoper, de postcode van de verzendlocatie, de postcode van de bestemming, en het moment van aanvaarding. Geschatte leveringsdatums zijn ook afhankelijk van de geselecteerde verzendservice en de ontvangst van de betalingbetaling ontvangen - nieuw venster of tabblad. De leveringstermijnen kunnen variëren, vooral gedurende piekperiodes.
Retourbeleid:
30 dagen om te retourneren. Koper betaalt voor retourzending. Details bekijken- voor meer informatie over retourzendingen
Betalingen:
     

Winkel met vertrouwen

eBay-topverkoper
Betrouwbare verkoper, snelle verzending en eenvoudige retourzending. 
Geld-terug-garantie van eBay
Ontvang het object dat u hebt besteld of krijg uw geld terug. 

Verkopergegevens

Ingeschreven als zakelijke verkoper
De verkoper neemt de volledige verantwoordelijkheid voor deze aanbieding.
eBay-objectnummer:395388799849
Laatst bijgewerkt op 16 jun 2024 06:21:04 CESTAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
ISBN-13
9780231166843
Book Title
The Insect Cookbook
ISBN
9780231166843
Subject Area
Nature, Cooking
Publication Name
Insect Cookbook : Food for a Sustainable Planet
Publisher
Columbia University Press
Item Length
10.3 in
Subject
Specific Ingredients / Natural Foods, Animals / Insects & Spiders, Environmental Conservation & Protection, General
Publication Year
2014
Series
Arts and Traditions of the Table: Perspectives on Culinary History Ser.
Type
Textbook
Format
Hardcover
Language
English
Item Height
0.7 in
Author
Marcel Dicke, Arnold Van Huis, Henk Van Gurp
Item Weight
26.6 Oz
Item Width
7.1 in
Number of Pages
216 Pages

Over dit product

Product Identifiers

Publisher
Columbia University Press
ISBN-10
0231166842
ISBN-13
9780231166843
eBay Product ID (ePID)
175760887

Product Key Features

Number of Pages
216 Pages
Language
English
Publication Name
Insect Cookbook : Food for a Sustainable Planet
Subject
Specific Ingredients / Natural Foods, Animals / Insects & Spiders, Environmental Conservation & Protection, General
Publication Year
2014
Type
Textbook
Subject Area
Nature, Cooking
Author
Marcel Dicke, Arnold Van Huis, Henk Van Gurp
Series
Arts and Traditions of the Table: Perspectives on Culinary History Ser.
Format
Hardcover

Dimensions

Item Height
0.7 in
Item Weight
26.6 Oz
Item Length
10.3 in
Item Width
7.1 in

Additional Product Features

Intended Audience
Scholarly & Professional
LCCN
2013-030373
Reviews
An attractive mixture of background information on insects, their anatomy, history of use in food and other products, food culture, recipes and interviews, Van Huis' book is very carefully prepared and a pleasure to read., An attractive mixture of background information on insects, their anatomy and history of use in food and other products, food culture, recipes, and interviews. It is very carefully prepared and a pleasure to read., Our food future is here and needs to be embraced. This book will... start you down the road of culinary adventures., The Insect Cookbook is a fascinating read and an excellent introduction to the topic of entomophagy. It offers not only an unusual lens through which to view broader debates and food security and the resource efficiency of our current food system, but also a recipe for fried tarantulas., Tarte tatin with chocolate-coated grasshoppers? With 2 billion of us already popping mealworms and more, this is a case of joining the crowd., This thoroughly enjoyable entomophagy primer is much more than a cookbook and, due to its interesting vignette style, keeps the reader's attention firmly fixed throughout. It pushes the boundaries of what is acceptable - an important thing to do at a time of such radical environmental destruction... this could constitute the next great culinary revolution., ...[E]ntomologists Arnold van Huis and Marcel Dicke team up with chef Henk van Gurp for a pragmatic introduction to entomophagy, covering insect farming, nutrition and cuisine. Tarte tatin with chocolate-coated grasshoppers? With 2 billion of us already popping mealworms and more, this is a case of joining the crowd., Excellent and fascinating... Insects have the potential to come to the rescue and the sooner we get used to the idea, the better!, Beautifully presented and well written, The Insect Cookbook has a variety of authorities to support its case that we need to consider incorporating insects into our diets for ecological reasons., The book is beautifully presented, well-written, and has a variety of authorities to support its case that we need to consider incorporating insects into our diets for ecological reasons.
Grade From
College Graduate Student
Illustrated
Yes
Table Of Content
Foreword Preface Acknowledgments 1. Insects: Essential and Delicious Six Legs and Other Features Eating Insects: "A Question of Education", by Kofi Annan Cooking with Edible Insects "You Have to Eat Away the Fear", by Pierre Wind Everyone Eats Insects Shrimp or Grasshopper? "I Could Eat Insects Anytime, Day or Night", by Harmke Klunder Weaver Ants in Asia Wasp Larvae in Japan Termites: A Royal Meal Lake Flies in East Africa "The Tortillas from Way Back When", by Edoardo Ramos Anaya Spirited Caterpillars in Mexico Long-Horned Grasshoppers in East Africa "Insects Are Buzzing All Around Me", by Johan Verbon Recipes: Five Snacks Mexican Chapulines Dim Sum Bitterbug Bites Bugsit Goreng (Fried Wontons) Mini Spring Rolls 2. Is It Healthy? Fish Friday, Meatloaf Wednesday, Insect Tuesday, by Margot Calis "A World That Works", by Marian Peters Eating Insects Safely What Kinds of Insects Can Be Eaten? Insect Consumption and Health Recipes: Five Appetizers Flower Power Salad Thai Salad Vegetable Carpaccio Pumpkin Soup Couscous Salad 3. Eating Insects: Naturally! "Some People Won't Try Anything New", by Jan Ruig Recipes: Eleven Entrées Minestrone Tagliatelle with Creamy Herb Sauce Ravioli Wild Mushroom Risotto Hakuna Matata Chili con Carne Chop Suey Jambalaya Insect Burgers Vols-au-vent Quiche "Valuable, Abundant, and Available to Everybody", by Daniella Martin "Bonbon Sauterelle", by Robèrt Van Beckhoven Cochineal from Peru Maggot Cheese in Sardinia Palm Beetles in the Tropics Dragonfly Larvae in China Recipes: Five Festive Dishes Chebugschichi Hopper Kebabs Pizza Bugitos Crêpes "An Exploration of Deliciousness", by René Redzepi "The Next Generation's Shrimp Cocktail", by Katja Gruijters Spiders in Cambodia Moths in Italy and Australia Recipes: Six Desserts Chocolate Cupcakes Buglava Tarte Tatin Chocolate Cake Buffalo Snaps Buffalo Cinnamon Cookies 4. On the Future and Sustainability Mopane Caterpillars in Southern Africa Silk Moth Pupae in China Food for Astronauts "I've Always Put Everything in My Mouth", by Jan Fabre Shellac from India Jumping Plant Lice in South Africa and Australia Insects: A Sustainable Alternative to Meat "A New Episode in the History of Our Civilization", by Herman Wijffels Insect Consumption: A Global Perspective, by Paul Vantomme Insect Consumption: The Future Resources and Suppliers Index
Synopsis
The Definitive Guide to Insects as a Sustainable Food Source In The Insect Cookbook , two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world's most chic dishes. "Invite politicians to dinner and let them tell the world how delicious it is.... They will proudly go around and say, 'I ate crickets, I ate locusts, and they were delicious.'"--Kofi Annan The Insect Cookbook features delicious recipes and interviews with top chefs, insect farmers, political figures, and nutrition experts, including chef Ren Redzepi, whose establishment was elected three times as "best restaurant of the world"; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug . The book contains all you need to know about cooking with insects, where to buy them, which ones are edible, and how to store and prepare them at home and in commercial spaces., The Definitive Guide to Insects as a Sustainable Food Source In The Insect Cookbook , two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world's most chic dishes. "Invite politicians to dinner and let them tell the world how delicious it is.... They will proudly go around and say, 'I ate crickets, I ate locusts, and they were delicious.'"--Kofi Annan The Insect Cookbook features delicious recipes and interviews with top chefs, insect farmers, political figures, and nutrition experts, including chef René Redzepi, whose establishment was elected three times as "best restaurant of the world"; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug . The book contains all you need to know about cooking with insects, where to buy them, which ones are edible, and how to store and prepare them at home and in commercial spaces., The Definitive Guide to Insects as a Sustainable Food Source In The Insect Cookbook , two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use-where to buy them, which ones are edible, and how to store and prepare them-with recipes simple enough to make at home yet boasting the international flair of the world's most chic dishes., The Definitive Guide to Insects as a Sustainable Food Source In The Insect Cookbook , two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world's most chic dishes. "Invite politicians to dinner and let them tell the world how delicious it is.... They will proudly go around and say, 'I ate crickets, I ate locusts, and they were delicious.'"--Kofi Annan The Insect Cookbook features delicious recipes and interviews with top chefs, insect farmers, political figures, and nutrition experts, including chef Ren Redzepi, whose establishment was elected three times as "best restaurant of the world"; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bu g. The book contains all you need to know about cooking with insects, where to buy them, which ones are edible, and how to store and prepare them at home and in commercial spaces.
LC Classification Number
TX746.H8513 2014
Copyright Date
2014
ebay_catalog_id
4

Objectbeschrijving van de verkoper

Informatie van zakelijke verkoper

Premier Books LLC
David Taylor
26C Trolley Sq
19806-3356 Wilmington, DE
United States
Contactgegevens weergeven
:liam-Emoc.liaterelgaednarg@yabe
Ik verklaar dat al mijn verkoopactiviteiten zullen voldoen aan alle wet- en regelgeving van de EU.
grandeagleretail

grandeagleretail

98,3% positieve feedback
2,7M objecten verkocht
Reageert meestal binnen 24 uur

Gedetailleerde verkopersbeoordelingen

Gemiddelde van de afgelopen 12 maanden

Nauwkeurige beschrijving
4.9
Redelijke verzendkosten
5.0
Verzendtijd
4.9
Communicatie
4.9
Ingeschreven als zakelijke verkoper

Feedback verkoper (1.025.796)

a***d (789)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
Fast ship Great condition Good book
i***l (8)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
Item was as described and was and arrived in excellent condition due to proper and secure packaging.
e***- (3392)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
6-15-24 ok (book)