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The (Not So) Secret Lives of Food Packaging by Anne Murcott Hardcover Book

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Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
ISBN-13
9781350022119
Book Title
The (Not So) Secret Lives of Food Packaging
ISBN
9781350022119
Publication Name
(Not So) Secret Lives of Food Packaging
Item Length
9.2in
Publisher
Bloomsbury Academic & Professional
Series
Food in Modern History: Traditions and Innovations Ser.
Publication Year
2024
Type
Textbook
Format
Hardcover
Language
English
Item Height
0.6in
Author
Anne Murcott
Item Width
6.1in
Item Weight
17.1 Oz
Number of Pages
224 Pages

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Product Information

Tracing developments from the classical period to the early industrial revolution and beyond, Anne Murcott provides us with an accessible and entertaining social history of food packaging. From tin cans, glass jars and bottles, plastic trays and stretch-wrap, Murcott shows the importance of food packaging for global food systems. As a pioneering excursion into the many aspects of the history of food packaging, the book examines shifts from domestic to commercial production, the emergence of associated technologies, changes in retailing, implications for policy and practice, along with current concerns about overpackaging.Taking a wide historical and geographical angle, Murcott draws on sources such as trade magazines, manufacturers' archives, company histories, packaging textbooks, histories of international trade and interviews with key industry 'insiders'. Written by a leading figure in the field, this book will benefit students of social studies of food production and consumption, of cultural studies, as well as researchers and those interested in the history of food.

Product Identifiers

Publisher
Bloomsbury Academic & Professional
ISBN-10
135002211x
ISBN-13
9781350022119
eBay Product ID (ePID)
22062514209

Product Key Features

Author
Anne Murcott
Publication Name
(Not So) Secret Lives of Food Packaging
Format
Hardcover
Language
English
Series
Food in Modern History: Traditions and Innovations Ser.
Publication Year
2024
Type
Textbook
Number of Pages
224 Pages

Dimensions

Item Length
9.2in
Item Height
0.6in
Item Width
6.1in
Item Weight
17.1 Oz

Additional Product Features

Lc Classification Number
Tp374.M97 2024
Reviews
Surely the most comprehensive study of food packaging ever written, this book takes us on a breathtaking journey through the history of the most powerful yet neglected marketing device. By paying close attention to the development of an incredible range of technologies - glass, carton, metal and plastic containers; jars, bottles, cans, canisters, and even modified atmosphere packaging - she reveals the incredible depth - material, cultural, sociological - of the most tangible, yet often unseen, market surface, and thus helps us better address the underlying challenges., "Surely the most comprehensive study of food packaging ever written, this book takes us on a breathtaking journey through the history of the most powerful yet neglected marketing device. By paying close attention to the development of an incredible range of technologies - glass, carton, metal and plastic containers; jars, bottles, cans, canisters, and even modified atmosphere packaging - she reveals the incredible depth - material, cultural, sociological - of the most tangible, yet often unseen, market surface, and thus helps us better address the underlying challenges." -- Franck Cochoy, Professor of Sociology, University of Toulouse Jean Jaurès, France "Food packaging is so easily overlooked, yet ubiquitous and essential. Anne Murcott shows that the global industrial food system could not exist and could not have emerged without a parallel technology made of glass, paper, wood, metal and plastic. Anne Murcott moves fluently through disciplines and around the globe, taking us on a fascinating trip through an unfamiliar circuit of inventors, designers, chemists, drivers, bureaucrats and even freezers." -- Richard R. Wilk, Professor Emeritus of Anthropology, Indiana University, USA "Scholars and activists, concerned about urgent issues from environment to health, are discovering packaging matters. The (Not So) Secret Lives of Food Packaging provides a rich and timely exploration into how packages assemble markets and shape our relationship to food. Murcott skillfully blends history, sociology, and STS to unpack both the material and symbolic worlds of our modern packaging landscapes." -- Xaq Frohlich, Associate Professor of History, Auburn University, USA
Table of Content
List of Illustrations Preface and Acknowledgements Part One: Putting Food Packaging Centre Stage 1. Ubiquity and (in)visibility 2.Food Packaging: a Technology Part Two: How Did it Get Like This? Early Precursors 3. Bags, Sacks and a lot of Paper 4.Barrels, Casks and Tea Chests 5. Bottles, Jars and Gallons of Milk 6. Canisters, Cans and Canning Part Three: How Did it Get Like This? Industrialised Packaging 7. Tomato Ketchup and Transparent Bottles 8.Ready Meals, Microwaves and Plastic Trays 9. Salad Leaves and Protective Atmospheres Part Four: Where Now? 10. Food Packaging - A Trio of Futures and a Provisional Ending References Index
Target Audience
College Audience
Topic
Social History, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Chemistry / Industrial & Technical
Lccn
2023-026057
Dewey Decimal
664
Dewey Edition
23/Eng/20230727
Illustrated
Yes
Genre
Science, History, Social Science

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