Hebt u iets om te verkopen?

William Nganje Charlene Wolf-Hall Microbial Food Safety (Paperback) (UK IMPORT)

Another great item from Rarewaves | Free delivery!
Objectstaat:
Nieuw
Verzendkosten:
Wordt niet verzonden naar Verenigde Staten. Details bekijkenvoor verzending
Bevindt zich in: GU14 0GT, Verenigd Koninkrijk
Levering:
Varieert
Retourbeleid:
30 dagen om te retourneren. Koper betaalt voor retourzending. Details bekijken- voor meer informatie over retourzendingen
Betalingen:
     

Winkel met vertrouwen

eBay-topverkoper
Betrouwbare verkoper, snelle verzending en eenvoudige retourzending. 
Geld-terug-garantie van eBay
Ontvang het object dat u hebt besteld of krijg uw geld terug. 

Verkopergegevens

Ingeschreven als zakelijke verkoper
De verkoper neemt de volledige verantwoordelijkheid voor deze aanbieding.
eBay-objectnummer:395153914309
Laatst bijgewerkt op 25 mei 2024 05:50:17 CESTAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
Book Title
Microbial Food Safety : a Food Systems Approach
Publication Name
Microbial Food Safety
Title
Microbial Food Safety
EAN
9781780644813
ISBN
9781780644813
Publisher
CABI
Format
Trade Paperback
Release Year
2017
Release Date
15/03/2017
Item Height
0.5in
Item Length
9.7in
Item Width
7.4in
Item Weight
19.2 Oz
Author
Charlene Wolf-Hall, William Nganje
Language
English
Subtitle
A Food Systems Approach
ISBN-10
1780644817
Country/Region of Manufacture
GB
Genre
Technology & Engineering, Science, Medical
Publication Year
2017
Topic
Life Sciences / Microbiology, Food Science, Infectious Diseases, System Theory
Number of Pages
198 Pages

Over dit product

Product Information

This interdisciplinary textbook provides the reader with vital information and comprehensive coverage of foodborne microbial pathogens of potential risk to human consumers. It includes human pathogens and toxins originating from plants, fungi and animal products and considers their origin, risk, prevention and control. From the perspectives of microorganisms and humans, the authors incorporate concepts from the social and economic sciences as well as microbiology, providing synergies to learn about complex food systems as a whole, and each stage that can present an opportunity to reduce risk of microbial contamination. Microbial Food Safety: A Food Systems Approach explains concepts through a food supply network model to show the interactions between how humans move food through the global food system and the impacts on microorganisms and risk levels of microbial food safety. Presented in full colour throughout, this book: - Is clearly organised into easy digestible and accessible contents - Includes key questions, summaries, further reading and a glossary to aid and focus reading - Contains information boxes and numerous examples to help you review and apply the concepts covered Written by authors renowned in the field and with extensive teaching experience, this book is essential reading for upper-level undergraduate and postgraduate students of food microbiology, food safety and food science, in addition to professionals working in these areas.

Product Identifiers

Publisher
CABI
ISBN-10
1780644817
ISBN-13
9781780644813
eBay Product ID (ePID)
234939486

Product Key Features

Book Title
Microbial Food Safety : a Food Systems Approach
Author
Charlene Wolf-Hall, William Nganje
Format
Trade Paperback
Language
English
Topic
Life Sciences / Microbiology, Food Science, Infectious Diseases, System Theory
Publication Year
2017
Genre
Technology & Engineering, Science, Medical
Number of Pages
198 Pages

Dimensions

Item Length
9.7in
Item Height
0.5in
Item Width
7.4in
Item Weight
19.2 Oz

Additional Product Features

Lc Classification Number
Rc143
Table of Content
Section 1: Food Matrix Basics: Intrinsic and Extrinsic Factors that Affect Microorganisms in Food 1: Food 2: Ecological Concepts of Foods and Definition of Pre- and Post-Harvest 3: Intrinsic and Extrinsic Factors and Potentially Hazardous Foods 4: Humans and Microbes - Risk Analysis Section 2: Foodborne Pathogens 5: Foodborne Infections, Intoxications and Etiology 6: Gram Positive Bacteria 7: Gram Negative Bacteria 8: Eukaryotic Microorganisms of Concern in Food - Parasites and Molds 9: Viruses and Prions Section 3: How Social, Regulatory, and Economic Factors can Affect Risk Levels for Pathogenic Microorganisms in Food 10: Control Measures: The Case of PR/HACCP 11: Cost of Microbial Foodborne Outbreaks 12: Cost of Microbial Foodborne Outbreaks to Society 13: Cost and Benefits of Control Measures: Food Traceability 14: Impacts on Global Trade and Regulations
Copyright Date
2017
Lccn
2016-042167
Dewey Decimal
363.19/2
Dewey Edition
23
Illustrated
Yes

Objectbeschrijving van de verkoper

Informatie van zakelijke verkoper

RAREWAVES. COM LIMITED
Unit 145, The Light Box
111 Power Road
London
W4 5PY
United Kingdom
Btw-nummer:
  • GB 864 1548 11
Handelsregistratienummer:
  • 05540102
Ik verklaar dat al mijn verkoopactiviteiten zullen voldoen aan alle wet- en regelgeving van de EU.
Rarewaves Canada

Rarewaves Canada

98,3% positieve feedback
463K objecten verkocht

Gedetailleerde verkopersbeoordelingen

Gemiddelde van de afgelopen 12 maanden

Nauwkeurige beschrijving
4.9
Redelijke verzendkosten
5.0
Verzendtijd
4.8
Communicatie
4.9
Ingeschreven als zakelijke verkoper

Feedback verkoper (183.857)

r***r (1024)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
Perfect
s***f (25)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
An LP of really good music. Anyone who hears it will be moved. Goooooooood seller!
s***f (25)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
An LP of really good music. Anyone who hears it will be moved. Goooooooood seller!