|Aangeboden in rubriek:
Dit object is niet op voorraad.
Hebt u iets om te verkopen?

Servsafe Coursebook with Online Exam Voucher by National Restaurant Associatio

Objectstaat:
Goed
Prijs:
US $108,06
OngeveerEUR 99,94
Verzendkosten:
Gratis Standard Shipping. Details bekijkenvoor verzending
Bevindt zich in: Sparks, Nevada, Verenigde Staten
Levering:
Geschatte levering tussen vr, 14 jun en do, 20 jun tot 43230
De levertijd wordt geschat met onze eigen methode op basis van onder meer de nabijheid van de koper ten opzichte van de objectlocatie, de geselecteerde verzendservice, en de verzendgeschiedenis van de verkoper. De leveringstermijnen kunnen variëren, vooral gedurende piekperiodes.
Retourbeleid:
30 dagen om te retourneren. Koper betaalt voor retourzending. Details bekijken- voor meer informatie over retourzendingen
Betalingen:
     

Winkel met vertrouwen

Geld-terug-garantie van eBay
Ontvang het object dat u hebt besteld of krijg uw geld terug. 

Verkopergegevens

Ingeschreven als zakelijke verkoper
De verkoper neemt de volledige verantwoordelijkheid voor deze aanbieding.
eBay-objectnummer:364053004880
Laatst bijgewerkt op 01 jun 2024 13:45:52 CESTAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Goed: Een boek dat is gelezen, maar zich in goede staat bevindt. De kaft is zeer minimaal beschadigd ...
Book Title
Servsafe Coursebook with Online Exam Voucher
Publication Date
2017-05-25
Edition Number
7
ISBN
9780134764221
Subject Area
Business & Economics
Publication Name
Servsafe Coursebook with Online Exam Voucher
Item Length
10.7 in
Publisher
Pearson Education
Subject
Industries / Hospitality, Travel & Tourism, Industries / Food Industry
Publication Year
2017
Type
Textbook
Format
Trade Paperback
Language
English
Item Height
0.8 in
Author
National Restaurant National Restaurant Associatio
Item Width
8.3 in
Item Weight
37.6 Oz

Over dit product

Product Information

THE definitive book for food safety training and certification With its comprehensive coverage of key food safety concepts, the ServSafe(R) Coursebook with Online Exam Voucher 7th edition will completely prepare readers for the ServSafe Food Protection Manager Certification Exam , and, more importantly, it will promote adherence to food safety practices in the workplace. It is the ideal solution for the academic setting, multiple-day training, or individuals in need of more extensive food safety training. Food safety has never been more important to the restaurant industry and its customers. Based on the 2013 FDA Food Code, the ServSafe Coursebook focuses on the preventative measures to keep food safe. The content in the ServSafe Coursebook goes beyond the principles found in the ServSafe Manager Book and adds greater depth and breadth of food safety practices by featuring expanded sections on food defense, high-risk populations, active managerial control, and crisis management. Food safety topics are presented in a user-friendly, practical way with real-world case studies and stories to help readers understand the day-to-day importance of food safety. ServSafe Coursebook is perfect for a 16 week college semester. Developed by the industry, for the industry, ServSafe(R) is a proven way to minimize risk and maximize protection for foodservice owners, employees, and customers. Recognized as the industry standard, ServSafe offers a complete suite of printed and online products and is the most important ingredient to food safety training and certification success.

Product Identifiers

Publisher
Pearson Education
ISBN-10
0134764226
ISBN-13
9780134764221
eBay Product ID (ePID)
236923460

Product Key Features

Author
National Restaurant National Restaurant Associatio
Publication Name
Servsafe Coursebook with Online Exam Voucher
Format
Trade Paperback
Language
English
Subject
Industries / Hospitality, Travel & Tourism, Industries / Food Industry
Publication Year
2017
Type
Textbook
Subject Area
Business & Economics

Dimensions

Item Length
10.7 in
Item Height
0.8 in
Item Width
8.3 in
Item Weight
37.6 Oz

Additional Product Features

Edition Number
7
Lc Classification Number
Tx911.3.S3
Table of Content
Chapter 1 Keeping Food Safe Chapter 2 Understanding the Microworld Chapter 3 Contamination, Food Allergens, and Foodborne Illness Chapter 4 The Safe Food Handler Chapter 5 The Flow of Food: An Introduction Chapter 6 The Flow of Food: Purchasing and Receiving Chapter 7 The Flow of Food: Storage Chapter 8 The Flow of Food: Preparation Chapter 9 The Flow of Food: Service Chapter 10 Food Safety Management Systems Chapter 11 Safe Facilities and Equipment Chapter 12 Cleaning and Sanitizing Chapter 13 Integrated Pest Management Chapter 14 Food Safety Regulation and Standards Chapter 15 Staff Food Safety TrainingGlossaryAnswer KeyIndex
Copyright Date
2018
Target Audience
College Audience
Dewey Decimal
647.95
Dewey Edition
23

Objectbeschrijving van de verkoper

Informatie van zakelijke verkoper

Alibris, Inc.
Rob Lambert
2560 9th St
Ste 215
94710-2565 Berkeley, CA
United States
Contactgegevens weergeven
:liam-Emoc.sirbila@90_skoob_flah
Ik verklaar dat al mijn verkoopactiviteiten zullen voldoen aan alle wet- en regelgeving van de EU.
AlibrisBooks

AlibrisBooks

98,5% positieve feedback
1,8M objecten verkocht

Gedetailleerde verkopersbeoordelingen

Gemiddelde van de afgelopen 12 maanden

Nauwkeurige beschrijving
4.9
Redelijke verzendkosten
4.9
Verzendtijd
4.9
Communicatie
4.9
Ingeschreven als zakelijke verkoper

Feedback verkoper (461.881)

1***0 (1071)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
Easy transaction with quick delivery
s***i (673)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
Easy to follow
f***f (388)- Feedback gegeven door koper.
Afgelopen maand
Geverifieerde aankoop
Excellent service, item arrived exactly as listed