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Anthony Rose Sake and the wines of Japan (Paperback) (UK IMPORT)

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Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
Book Title
Sake and the Wines of Japan
Publication Name
Sake and the wines of Japan
Title
Sake and the wines of Japan
Author
Anthony Rose
Format
Trade Paperback
ISBN-10
1906821763
EAN
9781906821760
ISBN
9781906821760
Publisher
Infinite Ideas
Genre
Travel, Cooking, Référence
Release Date
29/10/2018
Release Year
2018
Language
English
Country/Region of Manufacture
GB
Item Height
0.8in
Item Length
9in
Item Width
6in
Item Weight
17.6 Oz
Series
Classic Wine Library
Publication Year
2018
Topic
Personal & Practical Guides, Beverages / Alcoholic / Wine, Asia / Japan

Over dit product

Product Information

Once brewed throughout Asia, sake has come to be inextricably linked with Japanese culture, tradition and society. In Sake and the wines of Japan , Anthony Rose argues that, after decades in the doldrums, sake is well on its way to becoming the next big thing. Neither a wine nor a spirit, sake's purity, centuries-old brewing methods and umami taste have gained it fans among the sort of younger drinkers who sparked the revolution in craft beers and artisan spirits. Along with huge strides in quality and stylistic diversity, the modern outlook of today's generation of sake makers is opening up sake, particularly premium sake, to the world. Exports have increased and sake breweries, some artisan, some offshoots of big Japanese names, have sprung up in destinations as far flung as Oregon and Australia, not forgetting England. To demonstrate how deeply woven into Japanese society this drink is, Rose first takes us through the history of sake production, from offerings to the gods made from rice chewed by priestesses, to the heyday of sake, when master craftsmen - tojis - were instrumental in a brewery's success or failure, to sake's new wave, epitomized by Berlin techno DJ Richie Hawtin, founder of ENTER.Sake. Rose then details sake types, demystifies polishing ratios, explores the issues around ageing sake and discusses how best to enjoy sake. The four basic ingredients - rice, koji (rice mould), yeast and water - are introduced ahead of a thorough explanation of the brewing process. Rose profiles a personal selection of sake producers and ends the sake section with a chapter on sake producers outside Japan. Japan's wine industry is small and young but improving rapidly; here some of the best exponents are profiled alongside a history of wine production in Japan, details of grape varieties used and a tour d'horizon of Japan's wine regions. Sake and the wines of Japan ends with a guide to Japan, including a host of recommended Tokyo restaurants, bars and hotels, making it an essential tool for all those seeking a way into this enigmatic and enticing culture.

Product Identifiers

Publisher
Infinite Ideas
ISBN-10
1906821763
ISBN-13
9781906821760
eBay Product ID (ePID)
5038416093

Product Key Features

Book Title
Sake and the Wines of Japan
Author
Anthony Rose
Format
Trade Paperback
Language
English
Topic
Personal & Practical Guides, Beverages / Alcoholic / Wine, Asia / Japan
Publication Year
2018
Genre
Travel, Cooking, Référence

Dimensions

Item Length
9in
Item Height
0.8in
Item Width
6in
Item Weight
17.6 Oz

Additional Product Features

Copyright Date
2018
Target Audience
Trade
Dewey Decimal
641.23
Series
The Classic Wine Library
Dewey Edition
23

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