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Jody Williams Buvette (Hardback)
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Objectstaat:
4 beschikbaar
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Bevindt zich in: 60502, Verenigde Staten
Levering:
Geschatte levering tussen za, 1 jun en wo, 5 jun tot 43230
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Verkopergegevens
- 97,2% positive feedback
Ingeschreven als zakelijke verkoper
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eBay-objectnummer:296136393722
Specificaties
- Objectstaat
- Publication Name
- Buvette
- Title
- Buvette
- Subtitle
- The Pleasure of Good Food
- Contributor
- Mario Batali (Foreword by)
- ISBN-10
- 1455525529
- EAN
- 9781455525522
- ISBN
- 9781455525522
- Release Year
- 2014
- Release Date
- 04/22/2014
- Country/Region of Manufacture
- US
- Book Title
- Buvette : the Pleasure of Good Food
- Item Length
- 10.2in
- Publisher
- Grand Central Publishing
- Publication Year
- 2014
- Format
- Hardcover
- Language
- English
- Item Height
- 1.2in
- Genre
- Travel, Cooking
- Topic
- Holiday, Reference, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / French, Regional & Ethnic / Italian, Entertaining, Essays & Narratives
- Item Width
- 8.5in
- Item Weight
- 42.8 Oz
- Number of Pages
- 304 Pages
Over dit product
Product Information
The best of French Bistro cooking--simple yet sophisticated tastes--by the owner and chef of the celebrated New York restaurant. BUVETTE: The Pleasure of Good Food BUVETTE will celebrate and capitalize on the trend of informal eating and simple entertaining, but with delicious flair. Jody Williams, owner of Buvette restaurant, shows the home cook how to create casual, polished meals without spending a lot of money or time. She has a certain aesthetic that is a combination of Italian and French bistro cooking in that she uses sophisticated taste combinations, but prepared in simple ways to make unforgettable dishes. A comfortable and interesting table will make your meals a pleasure and Williams offers suggestions for using varied plates (from your shelves or the flea market) and helps you think creatively about serving food, like scooping ice cream into a tea cup, or serving chocolate mousse in a silver tablespoon. There will be recipes like Ricotta Fritters, Carrot Spoon Bread, Shaved Brussels Sprouts with Pecorino and Walnuts, Potato Chips with Rosemary Salt, Scallops with Caper Brown Butter, Ratatouille, Roasted Heirloom Apples Stuffed with Pork Sausage, Chocolate on a Spoon, and her special Tarte Tatin. There will be sections on Aperitifs and Cocktails and Coffees and Teas. Also included will be 25 sidebars that offer useful tips on everything from building a bar to removing wine stains. With gorgeous photography and surprisingly simple recipes, this will be the book cooks will turn to again and again.
Product Identifiers
Publisher
Grand Central Publishing
ISBN-10
1455525529
ISBN-13
9781455525522
eBay Product ID (ePID)
170065728
Product Key Features
Book Title
Buvette : the Pleasure of Good Food
Format
Hardcover
Language
English
Topic
Holiday, Reference, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / French, Regional & Ethnic / Italian, Entertaining, Essays & Narratives
Publication Year
2014
Genre
Travel, Cooking
Number of Pages
304 Pages
Dimensions
Item Length
10.2in
Item Height
1.2in
Item Width
8.5in
Item Weight
42.8 Oz
Additional Product Features
Lc Classification Number
Tx719.W558 2014
Reviews
The chocolate mousse and apple tart can turn the rest of the day into a dream." - -Pia Catton, Wall Street Journal, "Buvette, my favorite bistro in New York City, is an exquisitetreasure that should be wrapped in a Tiffany's blue box. Now comes Buvette the cookbook, a sparkling registry for the jewels of Jody Williams' kitchen. This book is bursting with recipes that will help turn a reader's kitchen into their very own gastrotheque." -- Nancy Silverton, co-owner of Mozza and founder of La Brea Bakery, "Open this book and walk through the doors of the delicious celebration that is Buvette. Jody Williams invites you to cook by hand as she shares memories of simple yet sublime must try recipes. I am inspired to make every one of them...and I think I will!" -- Sherry Yard, Chef/Owner Helms Bakery and author of Secrets of Baking, "You can feel Jody William's passion and talent for great REAL cooking and food come through these beautiful pages. Her food is comforting, sophisticated and oh so delicious. From the Croque Monsieur to the Tarte Tatin--I want to eat it all!" -- Suzanne Goin, author of The A.O.C. Cookbook, "This book is a treasure! The purity of ingredients and a charming French aesthetic are combined so beautifully that you want to taste every dish and cook them too!" --- Alice Waters, chef, author and proprietor of Chez Panisse, "Buvette is a valentine to Jody Williams' beloved West Village gastrotech, which has a passionate following. Jody has produced a simple book with her ingredient-centered philosophy and attention to detail. She is truly a master of the Mediterranean aesthetic." -- Jim Lahey, Owner/founder, Sullivan Street Bakery, Jody Williams has crafted a career out of delivering big flavors in small, elegant packages." --Grub Street, 2013, "Open this book and walk through the doors of the delicious celebration that is Buvette. Jody Williams invites you to cook by hand as she shares memories of simple yet sublime must try recipes. I am inspired to make every one of them...and I think I will!" --Sherry Yard, Chef/Owner Helms Bakery and author of Secrets of Baking, "If I had to describe Buvette, the cookbook, in one word, it would bePASSION - in all caps. This book is more than a set of recipes and stories,it's an invitation to live. It's a gem and a must-have on so many levels." --Carla Hall, Co-Host, ABC's The Chew, The chocolate mousse and apple tart can turn the rest of the day into a dream." --Pia Catton, Wall Street Journal
Intended Audience
Trade
Illustrated
Yes
Objectbeschrijving van de verkoper
Informatie van zakelijke verkoper
Rarewaves-USA
Kathryn Searle
10100 W Sample Rd
Ste 101
33065 Coral Springs, FL
United States
Ik verklaar dat al mijn verkoopactiviteiten zullen voldoen aan alle wet- en regelgeving van de EU.
De verkoper neemt de volledige verantwoordelijkheid voor deze aanbieding.
eBay-objectnummer:296136393722
Verzending en verwerking
Objectlocatie:
60502, Verenigde Staten
Wordt verzonden naar:
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Uitgesloten:
Afghanistan, Australië, Barbados, Bhutan, Brazilië, Brunei Darussalam, Canada, Duitsland, Frankrijk, Frans-Guyana, Frans-Polynesië, Guadeloupe, Israël, Italië, Jemen, Laos, Libië, Martinique, Mexico, Nieuw-Caledonië, Oekraïne, Oostenrijk, Russische Federatie, Réunion, Spanje, Venezuela, Verenigd Koninkrijk, Wit-Rusland, Zuid-Afrika, Zwitserland
| Verzending en verwerking | Elk volgende object | Tot | Service | Levering*Zie opmerkingen over levering |
|---|---|---|---|---|
| Gratis verzending | Gratis | Verenigde Staten | Economy Shipping | Geschatte levering tussen za, 1 jun en wo, 5 jun tot 43230 |
| Verwerkingstijd |
|---|
| Wordt doorgaans binnen 5 werkdagen na ontvangst van betaling verzonden. |
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Retourbeleid
| Nadat u het object hebt ontvangen, kunt u contact opnemen met de verkoper binnen | Terugbetaling wordt verstrekt als | Kosten voor retourzending |
|---|---|---|
| 30 dagen | Geld terug, Vervanging | Koper betaalt voor retourzending |
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l***d (7817)- Feedback gegeven door koper.
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Excellent service and product thanks