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General, Organic Biological Chemistry by S. Deal and Laura Frost 4th Edition
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Specificaties
- Objectstaat
- Subject
- Chemistry / General
- Subject Area
- Science
- ISBN
- 9780134988696
- Publication Name
- General, Organic, and Biological Chemistry
- Publisher
- Pearson Education
- Item Length
- 10.6 in
- Publication Year
- 2019
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Item Height
- 1.1 in
- Item Weight
- 49.6 Oz
- Item Width
- 8.5 in
- Number of Pages
- 560 Pages
Over dit product
Product Identifiers
Publisher
Pearson Education
ISBN-10
0134988698
ISBN-13
9780134988696
eBay Product ID (ePID)
15038304638
Product Key Features
Number of Pages
560 Pages
Language
English
Publication Name
General, Organic, and Biological Chemistry
Subject
Chemistry / General
Publication Year
2019
Type
Textbook
Subject Area
Science
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
49.6 Oz
Item Length
10.6 in
Item Width
8.5 in
Additional Product Features
Edition Number
4
Intended Audience
College Audience
Dewey Edition
23
Dewey Decimal
540
Table Of Content
1. Chemistry Basics - Matter and Measurement 1.1 Classifying Matter: Pure Substance or Mixture 1.2 Elements, Compounds, and Periodic Table 1.3 How matter Changes 1.4 Math Counts 1.5 Matter: The "Stuff" of Chemistry 1.6 Measuring Matter 2. Atoms and Radioactivity 2.1 Atoms and Their Components 2.2 Atomic Number and Mass Number 2.3 Isotopes and Atomic Mass 2.4 Radioactivity and Radioisotopes 2.5 Nuclear Equations and Radioactive Decay 2.6 Radiation Units and Half-Lives 2.7 Medical Applications for Radioisotopes 3. Compounds - How Elements Combine 3.1 Electron Arrangements and the Octet Rule 3.2 In Search of an Octet, Part 1: Ion Formation 3.3 Ionic Compounds- Electron Give and Take 3.4 In Search of an Octet, Part 2: Covalent Bond Formation 3.5 The Mole: Counting Atoms and Compounds 3.6 Getting Covalent Compounds into Shape 3.7 Electronegativity and Molecular Polarity 4. Introduction to Organic Compounds 4.1 Representing the Structures of Organic Compounds 4.2 Alkanes: The Simplest Organic Compounds 4.3 Families of Organic Compounds- Functional Groups 4.4 Nomenclature of Simple Alkanes 4.5 Isomerism in Organic Compounds 5. Chemical Reactions 5.1 Thermodynamics 5.2 Chemical Reactions: Kinetics 5.3 Overview of Chemical Reactions 5.4 Oxidation and Reduction 5.5 Organic Reactions: Condensation and Hydrolysis 5.6 Organic Addition Reactions to Alkenes 6. Carbohydrates - Life's Sweet Molecules 6.1 Classes of Carbohydrates 6.2 Function Groups in Monosaccharides 6.3 Stereochemistry in Monosaccharides 6.4 Reactions of Monosaccharides 6.5 Disaccharides 6.6 Polysaccharides 6.7 Carbohydrates and Blood 7. States of Matter and Their Attractive Forces: Gas Laws, Solubility, and Applications to the Cell Membrane 7.1 Gases and Gas Laws 7.2 Liquids and Solids: Predicting Properties Through Attractive Forces 7.3 Attractive Forces and Solubility 7.4 Dietary Lipids 7.5 Attractive Forces and the Cell Membrane 8. Solution Chemistry - Sugar and Water Do Mix 8.1 Solutions Are Mixtures 8.2 Formation of Solutions 8.3 Chemical Equations for Solution Formation 8.4 Concentration 8.5 Dilution 8.6 Osmosis and Diffusion 8.7 Transport Across 9. Acids, Bases, and Buffers in the Body 9.1 Acids and Bases- Definitions 9.2 Strong Acids and Bases 9.3 Chemical Equilibrium 9.4 Weak Acids and Bases 9.5 pH and the pH Scale 9.6 pKa 9.7 The Relationship Between pH, pKa, Drug Solubility, and Diffusion 9.8 Buffers and Blood- The Bicarbonate Buffer System 10. Proteins - Workers of the Cell 10.1 Amino Acids- The Building Blocks 10.2 Protein Formation 10.3 The Three-Dimensional Structure of Proteins 10.4 Denaturation of Proteins 10.5 Protein Functions 10.6 Enzymes - Life's Catalysts 10.7 Factors That Affect Enzyme Activity 11. Nucleic Acids - Big Molecules with a Big Role 11.1 Components of Nucleic Acids 11.2 Nucleic Acid Formation 11.3 DNA 11.4 RNA and Protein Synthesis 11.5 Putting It Together: The Genetic Code and Protein Synthesis 11.6 Genetic Mutations 11.7 Viruses 11.8 Recombinant DNA Technology 12. Food as Fuel - An Overview of Metabolism 12.1 How Metabolism Works 12.2 Metabolically Relevant Nucleotides 12.3 Digestion - From Food Molecules to Hydrolysis Products 12.4 Glycolysis - From Hydrolysis Production to Common Metabolites 12.5 The Citric Acid Cycle - Central Processing 12.6 Electron Transport and Oxidative Phosphorylation 12.7 ATP Production 12.8 Other Fuel Choices
Synopsis
For courses in General, Organic, and Biological Chemistry (1 - Semester) An integrated and applied approach to General, Organic, and Biological Chemistry General, Organic, and Biological Chemistry strengthens the evidenced strategy of integrating general, organic, and biological chemistry for a focused introduction to the fundamental connections between chemistry and life. The streamlined approach establishes a clear path through the content over a single semester. The text integrates essential topics more effectively than any text on the market, covering core concepts in each discipline in just 12 comprehensive chapters. With the 4th Edition , authors Laura Frost and Todd Deal apply their knowledge and experience in the science of learning to incorporate research and best practices based on how students learn. A stronger applied focus provides practical connections and applications, showing both allied-health and non-science majors how to use their understanding of chemistry in future health professions and in their everyday lives. Enhanced digital tools in Mastering Chemistry and embedded in the Pearson eText guide students through all stages of the course, providing support when and where students need it. Also available as a Pearson eText or packaged with Mastering Chemistry Pearson eText is a simple-to-use, mobile-optimized, personalized reading experience that can be adopted on its own as the main course material. It lets students highlight, take notes, and review key vocabulary all in one place, even when offline. Seamlessly integrated videos and other rich media engage students and give them access to the help they need, when they need it. Educators can easily customize the table of contents and share their own notes with students so they see the connection between their eText and what they learn in class -- motivating them to keep reading, and keep learning. Mastering(TM) combines trusted author content with digital tools developed to engage students and emulate the office-hour experience, Mastering personalizes learning and improves results for each student. The fully integrated and complete media package allows instructors to engage students before they come to class, hold them accountable for learning during class, and then confirm that learning after class. Note: You are purchasing a standalone product; Mastering Chemistry does not come packaged with this content. Students, if interested in purchasing this title with Mastering Chemistry, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information. If you would like to purchase both the physical text and Mastering Chemistry, search for: 0134990803 / 9780134990804 General, Organic, and Biological Chemistry Plus Mastering Chemistry with Pearson eText -- Access Card Package Package consists of: 0134988698 / 9780134988696 General, Organic, and Biological Chemistry 0134990080 / 9780134990088 Mastering Chemistry with Pearson eText -- ValuePack Access Card -- for General, Organic, and Biological Chemistry, For courses in General, Organic, and Biological Chemistry (1 - Semester) An integrated and applied approach to General, Organic, and Biological Chemistry General, Organic, and Biological Chemistry strengthens the evidenced strategy of integrating general, organic, and biological chemistry for a focused introduction to the fundamental connections between chemistry and life. The streamlined approach establishes a clear path through the content over a single semester. The text integrates essential topics more effectively than any text on the market, covering core concepts in each discipline in just 12 comprehensive chapters. With the 4th Edition, authors Laura Frost and Todd Deal apply their knowledge and experience in the science of learning to incorporate research and best practices based on how students learn. A stronger applied focus provides practical connections and applications, showing both allied-health and non-science majors how to use their understanding of chemistry in future health professions and in their everyday lives., For courses in General, Organic, and Biological Chemistry (1 - Semester) An integrated and applied approach to General, Organic, and Biological Chemistry General, Organic, and Biological Chemistry strengthens the evidenced strategy of integrating general, organic, and biological chemistry for a focused introduction to the fundamental connections between chemistry and life. The streamlined approach establishes a clear path through the content over a single semester. The text integrates essential topics more effectively than any text on the market, covering core concepts in each discipline in just 12 comprehensive chapters. With the 4th Edition , authors Laura Frost and Todd Deal apply their knowledge and experience in the science of learning to incorporate research and best practices based on how students learn. A stronger applied focus provides practical connections and applications, showing both allied-health and non-science majors how to use their understanding of chemistry in future health professions and in their everyday lives. Enhanced digital tools in Mastering Chemistry and embedded in the Pearson eText guide students through all stages of the course, providing support when and where students need it. Also available as a Pearson eText or packaged with Mastering Chemistry Pearson eText is a simple-to-use, mobile-optimized, personalized reading experience that can be adopted on its own as the main course material. It lets students highlight, take notes, and review key vocabulary all in one place, even when offline. Seamlessly integrated videos and other rich media engage students and give them access to the help they need, when they need it. Educators can easily customize the table of contents and share their own notes with students so they see the connection between their eText and what they learn in class -- motivating them to keep reading, and keep learning. Mastering(tm) combines trusted author content with digital tools developed to engage students and emulate the office-hour experience, Mastering personalizes learning and improves results for each student. The fully integrated and complete media package allows instructors to engage students before they come to class, hold them accountable for learning during class, and then confirm that learning after class. Note: You are purchasing a standalone product; Mastering Chemistry does not come packaged with this content. Students, if interested in purchasing this title with Mastering Chemistry, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information. If you would like to purchase both the physical text and Mastering Chemistry, search for: 0134990803 / 9780134990804 General, Organic, and Biological Chemistry Plus Mastering Chemistry with Pearson eText -- Access Card Package Package consists of: 0134988698 / 9780134988696 General, Organic, and Biological Chemistry 0134990080 / 9780134990088 Mastering Chemistry with Pearson eText -- ValuePack Access Card -- for General, Organic, and Biological Chemistry
LC Classification Number
QD251.3
Copyright Date
2020
ebay_catalog_id
4
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