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Milwaukee Frozen Custard by Tanzilo: New
US $22,37
OngeveerEUR 19,33
Objectstaat:
Nieuw
Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of beschadigd zijn. Bekijk de aanbieding van de verkoper voor de volledige details.
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Gratis Standard Shipping.
Bevindt zich in: Sparks, Nevada, Verenigde Staten
Levering:
Geschatte levering tussen vr, 8 aug en wo, 13 aug tot 94104
Retourbeleid:
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eBay-objectnummer:363420405931
Specificaties
- Objectstaat
- Publication Date
- 2016-10-31
- Pages
- 192
- ISBN
- 9781467118613
Over dit product
Product Identifiers
Publisher
Arcadia Publishing
ISBN-10
1467118613
ISBN-13
9781467118613
eBay Product ID (ePID)
229544277
Product Key Features
Book Title
Milwaukee Frozen Custard
Number of Pages
192 Pages
Language
English
Publication Year
2016
Topic
United States / MidWest / East North Central (Il, in, Mi, Oh, Wi), Food, Lodging & Transportation / Restaurants, History, United States / State & Local / MidWest (IA, Il, in, Ks, Mi, MN, Mo, Nd, Ne, Oh, Sd, Wi)
Illustrator
Yes
Genre
Travel, Cooking, History
Book Series
American Palate Ser.
Format
Trade Paperback
Dimensions
Item Height
0.3 in
Item Weight
0.7 Oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
LCCN
2016-942426
Dewey Edition
23
Dewey Decimal
647.95775
Synopsis
Frozen custard is more than a dessert in Milwaukee. It's a culture, a lifestyle and a passion. From the stand that inspired television's Happy Days to the big three--Gilles, Leon's and Kopp's--take a tour through the history of this guilty pleasure. Learn about its humble origins as an unexpected rival to ice cream and its phenomenal success as a concession at the Chicago World's Fair in 1933 that made the snack famous. Find the stories behind your favorite flavor at local festivals and homegrown neighborhood stands. Milwaukee authors and editors Kathleen McCann and Robert Tanzilo launch a celebration of custard lore, featuring a stand guide and much more. Dig into what makes Milwaukee the Frozen Custard Capital of the World., Frozen custard is more than a dessert in Milwaukee. It's a culture, a lifestyle and a passion. Find the stories behind your favorite flavor at local festivals and homegrown neighborhood stands. From the stand that inspired television's Happy Days to the big three - Gilles, Leon's and Kopp's - take a tour through the history of this guilty pleasure. Learn about its humble origins as an unexpected rival to ice cream and its phenomenal success as a concession at the Chicago World's Fair in 1933 that made the snack famous. Milwaukee authors and editors Kathleen McCann and Robert Tanzilo launch a celebration of custard lore, featuring a stand guide and much more. Dig into what makes Milwaukee the Frozen Custard Capital of the World.
LC Classification Number
TX907.3.W6M33 2016
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