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101 Thai Dishes You Need to Cook Be..., Fukomoto, Tad W

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(230952)
Ingeschreven als zakelijke verkoper
US $13,69
OngeveerEUR 11,74
Objectstaat:
Heel goed
Verzendkosten:
Gratis USPS Media MailTM.
Bevindt zich in: Montgomery Illinois, Verenigde Staten
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Geschatte levering tussen za, 28 jun en di, 1 jul tot 94104
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eBay-objectnummer:357025710135
Laatst bijgewerkt op 15 jun 2025 02:29:42 CESTAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Heel goed: Een boek dat er niet als nieuw uitziet en is gelezen, maar zich in uitstekende staat ...
ISBN
1645673669
EAN
9781645673668
Publication Name
N/A
Type
Paperback / softback
Release Title
101 Thai Dishes You Need to Cook Before You Die: The Essential...
Artist
Fukomoto, Tad Weyland
Brand
N/A
Colour
N/A

Over dit product

Product Identifiers

Publisher
Page Street Publishing Company
ISBN-10
1645673669
ISBN-13
9781645673668
eBay Product ID (ePID)
24050401595

Product Key Features

Book Title
101 Thai Dishes You Need to Cook Before You Die : The Essential Recipes, Techniques and Ingredients of Thailand
Number of Pages
216 Pages
Language
English
Topic
Regional & Ethnic / Thai, General
Publication Year
2022
Illustrator
Yes
Genre
Cooking
Author
Jet Tila
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
21.2 Oz
Item Length
9 in
Item Width
7.8 in

Additional Product Features

Intended Audience
Trade
LCCN
2021-940668
Dewey Edition
23/eng/20230524
Reviews
"There's nothing better than when a born teacher teaches the cuisine he was born to cook. Jet Tila is that teacher and Thai is that cuisine." --Alton Brown "This book is amazing because it makes one of the most delicious cuisines in the world accessible, thanks to Jet." --Marcus Samuelsson "Jet cooks with the same passion, heart and verve that he lives by. You'll get a glimpse of the soul he puts into his cooking when you read this book, and you'll get a mouthful of it when you try these recipes." --Duff Goldman
Dewey Decimal
641.59593
Synopsis
The Gold Standard for Authentic Thai Cuisine In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today's home cooks with recipes that are authentic, accessible and ultra-craveable.Jet partners up with Tad Weyland Fukumoto, longtime friend and fellow chef, to channel their years of Southeast Asian culinary prowess into mouthwatering recipes, such as Street-Style Basil Pork, Glass Noodle Stir-Fry, Hung Lay Northern Pork Curry, New Thai BBQ Chicken, Fried Tilapia with Three-Flavor Sauce and so many more. They've tirelessly perfected these recipes to ensure that their flavors, techniques and quality rank number one across the board - the true gold standard.With dishes ranging from tantalizing classics and popular street foods to unsung heroes spanning the regions, this cookbook is your one-stop guide to the rich culinary traditions of Thailand. Jet also presents an exciting collection of plant-based takes on popular dishes to welcome everyone to the table and show the range of possibilities in the modern Thai kitchen. Fire up your wok and get hungry for 101 of the best damn Thai dishes you'll ever have., The Gold Standard for Authentic Thai Cuisine In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today's home cooks with recipes that are authentic, accessible and ultra-craveable. Jet partners up with Tad Weyland Fukumoto, longtime friend and fellow chef, to channel their years of Southeast Asian culinary prowess into mouthwatering recipes, such as Street-Style Basil Pork, Glass Noodle Stir-Fry, Hung Lay Northern Pork Curry, New Thai BBQ Chicken, Fried Tilapia with Three-Flavor Sauce and so many more. They've tirelessly perfected these recipes to ensure that their flavors, techniques and quality rank number one across the board--the true gold standard. With dishes ranging from tantalizing classics and popular street foods to unsung heroes spanning the regions, this cookbook is your one-stop guide to the rich culinary traditions of Thailand. Jet also presents an exciting collection of plant-based takes on popular dishes to welcome everyone to the table and show the range of possibilities in the modern Thai kitchen. Fire up your wok and get hungry for 101 of the best damn Thai dishes you'll ever have.
LC Classification Number
TX724.5.T5

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