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Cooking with Seeds: 100 Delicious Recipes for the Foods You Love, Made with Nat

Waddle Books
(147008)
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Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
ISBN
9780738218274

Over dit product

Product Identifiers

Publisher
Grand Central Publishing
ISBN-10
0738218278
ISBN-13
9780738218274
eBay Product ID (ePID)
208712020

Product Key Features

Book Title
Cooking with Seeds : 100 Delicious Recipes for the Foods You Love, Made with Nature's Most Nutrient-Dense Ingredients
Number of Pages
224 Pages
Language
English
Publication Year
2015
Topic
Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Natural Foods, Vegetarian, General
Illustrator
Yes
Genre
Cooking
Author
Charlyne Mattox
Format
Trade Paperback

Dimensions

Item Height
0.5 in
Item Weight
18.9 Oz
Item Length
9.2 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
LCCN
2015-016687
Dewey Edition
23
Reviews
Praise for Cooking With Seeds Myrtle Beach Sun News , 2/3/16 "[ Cooking with Seeds ] may spark a revolution in your recipe thinking...Interesting...Easy to follow ...Educational."
Dewey Decimal
641.6/56
Synopsis
From protein-hearty hemp to omega-3-loaded flax, seeds are true nutritional powerhouses. Not only are they good for you, they are downright tasty, too! But how do you make the most of these superfoods in your kitchen? Look no further than Cooking With Seeds ! These mouth-watering recipes for breakfasts, lunches, snacks, dinners, and desserts use seven super-seeds--chia, flax, hemp, poppy, pumpkin, sesame, and sunflower--as key ingredients. Incorporating seeds into your daily diet is a great way to boost your health without having to give up your favorite foods; in Cooking With Seeds , there's something for every palate, whether it's Sweet Pea and Sunflower Seed Hummus or Chocolate Cupcakes with Seed Butter Ganache. You'll also find for seed-based basics,such as milks, spreads,and butters, so whether you have time for a full meal or just a snack you can easily reap the benefits--and the flavor--of these little nutrient bombs., From protein-hearty hemp to omega-3-loaded flax, seeds are true nutritional powerhouses. Not only are they good for you, they are downright tasty, too But how do you make the most of these superfoods in your kitchen? Look no further than Cooking With Seeds These mouth-watering recipes for breakfasts, lunches, snacks, dinners, and desserts use seven super-seeds--chia, flax, hemp, poppy, pumpkin, sesame, and sunflower--as key ingredients. Incorporating seeds into your daily diet is a great way to boost your health without having to give up your favorite foods; in Cooking With Seeds , there's something for every palate, whether it's Sweet Pea and Sunflower Seed Hummus or Chocolate Cupcakes with Seed Butter Ganache. You'll also find for seed-based basics, such as milks, spreads, and butters, so whether you have time for a full meal or just a snack you can easily reap the benefits--and the flavor--of these little nutrient bombs., From protein-hearty hemp to omega-3-loaded flax, seeds are true nutritional powerhouses. Not only are they good for you, they are downright tasty, too! But how do you make the most of these superfoods in your kitchen? Look no further than Cooking With Seeds ! These mouth-watering recipes for breakfasts, lunches, snacks, dinners, and desserts use seven super-seeds,chia, flax, hemp, poppy, pumpkin, sesame, and sunflower,as key ingredients.Incorporating seeds into your daily diet is a great way to boost your health without having to give up your favourite foods in Cooking With Seeds , there's something for every palate, whether it's Sweet Pea and Sunflower Seed Hummus or Chocolate Cupcakes with Seed Butter Ganache. You'll also find for seed-based basics,such as milks, spreads,and butters, so whether you have time for a full meal or just a snack you can easily reap the benefits,and the flavor,of these little nutrient bombs.
LC Classification Number
TX814.5.S44M38 2015

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