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Food to Die For: Recipes and Stories from America's Most Legendary Haunted P...
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Food to Die For: Recipes and Stories from America's Most Legendary Haunted P...
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Food to Die For: Recipes and Stories from America's Most Legendary Haunted P...

bluevasebooks
(207286)
Ingeschreven als zakelijke verkoper
US $10,10
OngeveerEUR 8,68
Objectstaat:
Goed
    Verzendkosten:
    Gratis Economy Shipping.
    Bevindt zich in: Interlochen, Michigan, Verenigde Staten
    Levering:
    Geschatte levering tussen do, 14 aug en ma, 18 aug tot 94104
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    eBay-objectnummer:116686572280

    Specificaties

    Objectstaat
    Goed: Een boek dat is gelezen, maar zich in goede staat bevindt. De kaft is zeer minimaal beschadigd ...
    Release Year
    2024
    ISBN
    9781400245598

    Over dit product

    Product Identifiers

    Publisher
    HarperCollins Focus
    ISBN-10
    1400245591
    ISBN-13
    9781400245598
    eBay Product ID (ePID)
    18065564327

    Product Key Features

    Book Title
    Food to Die for : Recipes and Stories from America's Most Legendary Haunted Places
    Number of Pages
    288 Pages
    Language
    English
    Publication Year
    2024
    Topic
    History, Supernatural, Essays & Narratives
    Genre
    Body, Mind & Spirit, Cooking
    Author
    Amy Bruni
    Format
    Hardcover

    Dimensions

    Item Height
    0.9 in
    Item Weight
    42.2 Oz
    Item Length
    10.3 in
    Item Width
    8.3 in

    Additional Product Features

    Intended Audience
    Trade
    Reviews
    'This deliciously stylish cookbook will have you longing for a dark and stormy night- An indispensable collection of recipes for this life and the next.', 'Amy Bruni does something that almost feels like magic in this day and age: She pairs fascinating historical storytelling with real, visceral context. The results, I'm happy to report, are absolutely delicious!', 'Bona fide professional paranormal researcher Bruni, a go-to source for reality TV programs, gathers 50 or so U.S. places that have earned the sobriquet haunted, providing ghoulish details plus a recipe or two from each site.', 'This deliciously stylish cookbook will have you longing for a dark and stormy night--An indispensable collection of recipes for this life and the next.', ' 'Food to Die For' is the ultimate companion piece for anyone who has tuned in to [Amy Bruni's] many incredible adventures. All others will just have to settle for an unbelievably great cookbook.'
    Dewey Decimal
    641.5973
    Synopsis
    Discover tantalizing recipes, spine-tingling stories, and historic photos from the most notoriously haunted locations across America in this fun and fascinating cookbook. Paranormal investigator and Kindred Spirits co-host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place. Whether you're in the mood for Lizzie Borden's meatloaf or want to serve up spooky prison stories along with sugar cookies from Alcatraz, Food to Die For is your guide to ghoulish gastronomy. One of America's favorite ghost hunters, Amy Bruni takes you to mysterious hotels, eerie ghost towns, and possessed pubs in this delightfully sinister collection of stories and recipes. Each of the nearly 60 locations in Food to Die For includes: Vintage photographs and charmingly creepy stories rooted in history A noteworthy recipe associated with the people or place Full-color, captivating, and hauntingly styled food photos to inspire a killer kitchen experience Enjoy creepy recipes like: Southern Fried Chicken from the Missouri State Penitentiary Sheboygan Asylum Caesar Salad Cornbread inspired by the Villisca Axe Murder House Absinthe Frappé from the Old Absinthe House Ernest Hemingway's Bloody Mary from Hemingway Home & Museum Vegetable Soup from Waverly Hills Sanatorium This terrifyingly tasty cookbook will bewitch anyone who: Has a taste for the paranormal and a hunger to try new foods Loves history, travel, and culinary curiosities Enjoys entertaining guests in unique and memorable ways Would get goosebumps making a recipe written 300 years ago History buffs, thrill-seekers, and foodies will all get shivers seeing the past come to life with every enchanted recipe and delicious tale from Food to Die For., Paranormal investigator and Kindred Spirits host Amy Bruni brings together haunted history with ghoulish gastronomy in this designed, story-infused cookbook of nearly 60 locations across America. Discover the eerie hotels, haunted homes, hellish hospitals, and spine-tingling ghost towns through stories and photos, each with a notable recipe to try., Get a taste of haunted hotels, eerie ghost towns, and legendary dwellings across America in this delightfully sinister cookbook. Each of the nearly sixty legendary locations includes a noteworthy receipe, spooky but stylish food photography, and haunted history of ghosts past and present. Try spine-tingling recipes like Lizzie Borden's Meatloaf, Ernest Hemingway's Bloody Mary. Cinnamon Sugar Cookies from a Alcatraz, Sheboygan Asylum Caesar Salad, or a Ghostly Vieux cocktail from the Stanley Hotel. Paranormal investigator and Kindred Spirits star Amy Bruni invites you to entertain your morbid curiosity with ghoulish gastronomy… if you dare!

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